I didn't bother with the rinds, either. Add the pineapple chunks and simmer until cooked through, about 10 to 15 minutes. Preheat a char-grill pan or barbecue over medium heat. When ready to grill … Your email address will not be published. Boasting a 100% natural pineapple and caramel flavour, the spirit is made by resting in oak barrels and infused with Jamaican ginger and vanilla spices, creating a very accessible, mixable spirit. Jade McKenzie, marketing co-ordinator at Distil, which owns the rum … Cook for 2 minutes each side or until golden and caramelised. Pour half of the sauce over the pineapple slices and leave to marinate for at least 10 minutes. Easy and elegant dessert for company. Serve cake with Caramelized Pineapple and Rum Cream. Put reserved rinds in baking pan and with a fork and spoon return pineapple pieces to rinds, arranging in original shape. Place the sugar on a tray and press the cut sides of the pineapple into the sugar. Caution: Avoid adding rum or other liquors in the oven, it could create a fire. Add pineapple, stirring to coat, and cook mixture 1 minute. Dot … Use of and/or registration on any portion of this site constitutes acceptance of our User Agreement (updated as of 1/1/21) and Privacy Policy and Cookie Statement (updated as of 1/1/21). Oh my, that looks awesome! Quarter pineapple lengthwise, reserving 2 quarters for another use. Stir together rum, brown sugar, and vanilla bean and seeds in a small bowl. Preheat the oven to 190˚C, gas mark 5. Trim pineapple leaves to about 2 inches. that looks great! We’re riding the wave of life at localsugarhawaii.com if you’re up for a visit we’ll be there and I’d love it if you’d join us for the ride. Using a heat-proof rubber spatula, scrape the remaining caramel from the bottom of the pan and onto the pineapple. All I had to do was buy a pineapple. Rate this Caramelized Pineapple with Rum recipe with 1 large pineapple, 2 tbsp unsalted butter, 3 tbsp packed brown sugar (preferably dark), 2 tbsp rum (preferably dark), accompaniment: super-premium ice … Relive that Hawaiian vacation with caramelized pineapple at home. Grilled Pineapple with Coconut Rum Sauce. I like working with my hands, making things, and staying busy. You can also subscribe without commenting. by Bonnie | Homestead Recipes | 8 comments. Add pineapple, stirring to coat, and cook mixture 1 … Preheat oven to 375. Thanks for stopping by. Heat butter in a large nonstick skillet over high heat. Flip it over and repeat on the other side. I just put the fruit in a baking dish under the broiler. Fire up the grills, we are about to make the best grilled pineapple with brown sugar and rum glaze. Spoon remaining butter mixture over pineapple and sprinkle tops with remaining tablespoon brown sugar. Jun 24, 2018 - Grilled Pineapple with Coconut Rum Sauce. Powered by the Parse.ly Publisher Platform (P3). 8 Ways to Become a Producer Instead of a Consumer, Select Containers for Your Vegetable Garden. Brush rum mixture onto pineapple. Join me as I show you how to master your routines, overcome obstacles, and find the time you so desperately need. The Ingredients. 4 tablespoons rum or brandy; 1 1/2 tablespoons unsalted butter; How To Make Azorean Caramelized Pineapple Recipe (Ananas Caramelizado)? Place the pineapple in a glass pan in a single layer. Carefully add the butter and swirl until fully dissolved. Simmer the pineapple juice and ginger in a small saucepan for 5-10 minutes until reduced. Add the butter in a large saucepan on medium-high and melt. Prepare Rum Cream: In medium bowl, with mixer at high speed, beat cream until soft peaks form. You're welcome. Another delicious spiced rum from RedLeg, this expression is infused with vanilla, Jamaican ginger and caramelised pineapple. 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