Things you’ll need. I don't want to brine (for a few reasons). Nov 25, 2013 - This simple butter and chicken broth injection sauce recipe will keep your turkey or chicken juicy and flavorful. I’m all about some moist & mouth watering meat. I also add some Cajun seasoning to the mixture. Check out this incredible butter based injection that put the flavor INTO your bird as well! I followed the instructions as to where to inject the marinade in the turkey and place the turkey in the refrigerator until morning. Turkey Injection Sauce. Now, being that this is an injection recipe, make sure that everyone around the table is up for hot food. 3. ok, ok, if you are running out of time you can let it marinate for less than that. Inject 12-15 pound turkey using a 20-30 cc syringe and 18 gauge needle. Chicken broth – ½ cup; Hot sauce … https://www.derrickriches.com/garlic-butter-turkey-injection-marinade Using an injection needle, inject liquid into the turkey throughout all the breast and thighs. garlic juice. By AzWench. Strain cooled sauce. ... Turkey is the hot most favorite and sell able dish at my cafe. Apr 3, 2018 - This simple butter and chicken broth injection sauce recipe will keep your turkey or chicken juicy and flavorful. The flavor is always consistent and never disappoints. Cook for about 10-15 minutes (this will vary based on how hot your stove is). It works really well on turkey. Turkeys recipe: Try this Turkey Injection Marinade for Two 13 lb. The cayenne and hot sauce give it a Cajun flare that makes this recipe perfect for fried turkey. I was thinking of injecting apple juice +butter… Dec 24, 2017 - This simple butter and chicken broth injection sauce recipe will keep your turkey or chicken juicy and flavorful. Make sure you distribute the injection … (one batch) 1/2 Stick Butter (4 ounces) 6 ounces Beer 1 tablespoon Salt 2 tablespoons Worcestershire Sauce 1 1/2 tablespoons Soy Sauce I use my homemade version in turkey, chicken, & pork – and it’s absolutely divine. Make sure the mixture is warm to keep the butter in liquid form. salt 1/2 c. lemon juice 1 1/2 tsp. During this time, the butter will go through several stages. Infuse the flavors of Oregano Vitality, Thyme Vitality, Lemon Vitality, and Black Pepper Vitality with this Turkey Injection Sauce recipe using essential oils from the Young Living Vitality line of oils. Beer n' Butter Poultry Injection. Nov 20, 2016 - This simple butter and chicken broth injection sauce recipe will keep your turkey or chicken juicy and flavorful. Cool to room temperature. Butter Based Injection Sauce. Prep Time: 10 minutes. Use this marinade to reach deep into the meat of poultry. I then placed the turkey in the oven and when it was done it was juicy but very little flavor. Use this beer and butter injection marinade recipe to reach deep into the meat of poultry. Turkeys recipe, or contribute your own. By getting the flavors inside the meat you don't have to worry about the hot oil washing them off. Red hot chili chicken. For fiery food enthusiasts out there, trying a hot chili marinade is a must. The day before Thanksgiving I marinaded the turkey using Tony Chachere's butter marinade. Reply Delete. Baste again and return to oven for 30 minutes more or until instant read thermometer reads … Melt the remaining 8 tablespoons butter in small sauté pan and whisk in the hot sauce. May 10, 2016 - This simple butter and chicken broth injection sauce recipe will keep your turkey or chicken juicy and flavorful. Once the marinade is in, there is no turning back. New and Improved Liquid Solution Turkey Brining Bags - No BPA - Heavier Duty Materials - Thicker Seams - Gusseted Bottom - Double Track Zippers - Extra Large - Set of … Mar 8, 2016 - This simple butter and chicken broth injection sauce recipe will keep your turkey or chicken juicy and flavorful. https://www.epicurious.com/recipes/food/views/butter-injected-turkey-102444 Replies. It works particularly well on turkey breast. It will add flavor and juiciness to chicken or turkey. I want to do something to enhance the flavor, and moisture during cooking. Who doesn't want a moist juicy turkey? I got lot of instrument for this like meat injector which plays a vital role in adding flavors and marinades to meat. You will need: 4 tablespoons butter 1 cup chicken broth 2 teaspoons garlic powder 2 drops Oregano Vitality I have been using Tony's butter injection for many years and it has always been my "go-to" when I roast chicken or turkey. Heat the butter over medium heat until completely melted. Tabasco sauce 1 1/2 tsp. (This is important, do not inject hot liquid into your turkey). If you are short on time you can thaw the turkey in your sink with cold water. This is the classic solution injected into the meat of turkeys that are fried Cajun style. https://theonlinegrill.com/best-turkey-and-chicken-injection-recipes Change the water every 30 minutes until the turkey … You can do this by leaving it in the refrigerator 4-5 days before you plan to roast your turkey. For the best results let marinate for 24 hours prior to frying, Nov 13, 2015 - This simple butter and chicken broth injection sauce recipe will keep your turkey or chicken juicy and flavorful. Last wrap the turkey in cling wrap and let the rub and injection marinade do it’s work! Double it and refrigerate leftover mixture for later use; just rewarm. Use a large spoon to baste the turkey liberally with the sauce and roast for another 30 minutes. Make one hole, inject 1/3 of the liquid and move needle 1/3 of a turn to inject a 1/3 turn again and inject remaining. Reduce to a simmer. And, one of the ways I make this happen is with my creole butter injection marinade. Take the ingredients for the turkey injection and put it into a small sauce pot, melt the butter and allow it to slowly simmer for 30 minutes to an hour. I have a turkey that has nothing injected or brined into it. TURKEY INJECTION : 1/2 c. hot water 2 tbsp. This injection solution super-hydrates your turkey so it stays nice and moist while it cooks. This should also work for turkey and/or duck or even other foul but I have not tried it on anything other than chicken. Yes, I make it myself. Once cool stir or shake the injection liquid and then using a injection syringe. I really like the added disposable injection needle is included so I don't have to worry about cleaning or storing it for later. 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