Get full Cajun-Injected Spicy Turkey (Emeril Lagasse) Recipe ingredients, how-to directions, calories and nutrition review. Mix all ingredients together in a small bowl. Add onion powder and garlic powder to taste. Keep overnight in an ice chest with a … When the smoker reaches 300°F, place wood chips directly on coals (or into smoker box placed on flame for gas grills). Simmer over medium-low heat until butter is melted. Visit the post for more. Add rest of ingredients and mix well. DIRECTIONS. 1. This Thanksgiving turkey … Pat turkey dry with paper towels, including the cavity. Combine all ingredients together in a small bowl; whisk to combine. She wrote on the recipe "the basis for a good fried turkey is the rub." I must say I agree with her on this one, this is the only way we cook our turkey now. 5 %. DO NOT attempt this indoors or too close to a builidng. Learn how to cook great Cajun turkey injection (brine) . After 24 hours remove the turkey from the brine and rinse off any excess seasoning. Using a meat injection syringe, inject mixture into meat of turkey all over with each injection spaced about 1-inch apart. The rub and injection are a great combination--I guarantee a moist, flavorful bird. By AzWench. He has written two cookbooks. The Spruce / Maxwell See more ideas about fried turkey, cajun recipes, injection recipe. ), How to Inject Marinades Directly Into a Turkey, Beer and Butter Poultry Injection Marinade. Step 5. Everybody needs options, so I wanted to give you some of my different turkey injection recipes. Set turkey on counter and let it get to room temperature. Using a meat injection syringe, inject mixture into meat of turkey all over with each injection spaced about 1-inch apart. Reduce the oven temperature to 350 degrees F, add 1 cup of the chicken broth to the roasting pan, and continue to bake the turkey until golden brown and a … Inject the turkey … Injection marinades can be used with traditional turkey marinades, turkey rubs, and even turkey brines. … Tie the legs together to hold everything in the cavity and inject the turkey with a Cajun Butter injection. (Nutrition information is calculated using an ingredient database and should be considered an estimate. Let meat marinade for 8-24 hours. Cajun Turkey Injection Sauce. I have always preferred injecting to deliver added moisture and flavor for a few reasons. Fry turkey according to weight of bird and fryer instructions. Creole seasoning can be purchased at your local grocery store, or you can make your own. Tie the legs together to hold everything in the cavity and inject the turkey with a Cajun Butter injection. Combine injection recipe ingredients including 1/4 to 1/2 cup of the rub; boil and reduce to 1 cup. Plan on 2 to 3 hours, including starting the fire, and your beautiful turkey … You want to inject the turkey in the breasts, thighs, and legs with the Cajun butter. Prepare the cajun spice rub and cajun injection liquid. Inject from multiple angles for maximum coverage. Warm honey in the microwave for 25 seconds until thinned a bit. This well-known chef has many great recipes and techniques. Cajun injected spicy turkey recipe. Fill up your meat injector with the Sriracha beer marinade. One hour before roasting, remove turkey from the refrigerator. Watch the video below to see how it works. Jun 25, 2020 - Homemade Deep Fried Turkey Injection Recipe is super easy and only takes 5 minutes. Inject turkey with cajun injection fluid, about one ounce of injection for each pound of turkey. This injection recipe makes a spicy Cajun-style turkey, moist, and never dry. Use injector to inject marinade into the breasts, thighs, and wings. Prepare fryer by adding peanut oil and heating to 375 degrees F. Inject turkey with cajun injection fluid, about one ounce of injection for each pound of turkey. 13: Remove turkey … Add to the bowl with beer. Pat the outside dry with paper towel and stuff the cavity with quartered apples and onions. Cajun injected spicy turkey recipe. To make the cajun spice rub, mix all ingredients together in a small bowl. Total Carbohydrate Spread seasoning underneath the skin. With our Original Injector (sold separately) you can deliver big flavor to the core of your favorite meat – in minutes! THIS RECIPE FOR CAJUN-INJECTED TURKEY IS abit complicated, and is not my own. This recipe is enough for 1 (10 to 12 pound) turkey. Make sure you distribute the injection evenly so you don't get pockets of the mixture. The first thing people will say is, “you should brine your turkey.” Yes, brining has many adherents, but I’m not usually one of them. Serve with my Perfect Gravy and Auntie Rose’s Cornbread dressing … Correct the seasoning, adding salt if needed. Get full Cajun-Injected Spicy Turkey (Emeril Lagasse) Recipe ingredients, how-to directions, calories and nutrition review. This recipe came from a Southern gal who obviously knows her food. Prepare turkey, removing neck and giblets from cavity, and patting dry with paper towels. This entry was posted in From the Char-Broil The Big Easy™ and tagged big easy, Big Easy Cajun Turkey, Big Easy Turkey Breast, cajun, Cajun-Injected Turkey Breast on the Char-Broil Big Easy, injection, recipe, spicy, turkey by Mike. Mix all rub ingredients together and apply ample quantities to the outside of the turkey. Prepare grill or smoker to about 250- 300°. Spread seasoning underneath the skin. Try Zatarain’s® Cajun Injector® Creole Butter liquid marinade refill next time you’re cookin’ up chicken, pork or turkey. Put the mixture into your … Homemade creole er injection marinade cajun injected y turkey recipe food network homemade creole er injection marinade cajun turkey injection marinade recipe Get one of our Cajun injected spicy turkey recipe and prepare delicious and healthy treat for your family or … She wrote on the recipe the basis for a good fried turkey is the rub. Bake the turkey uncovered for 30 minutes. Add rest of ingredients and mix well. Derrick Riches is a grilling and barbecue expert. This traditional recipe is combined and then injected straight into the turkey. Place turkey on a rack in a roasting pan. 11: Place turkey into a roasting pan and put in oven. Steps to Make It Gather the ingredients. Brining vs. injecting. Place everything in a saucepan. (I place in a covered bowl and shake vigorously). This bird is loaded with flavor from a 24 hour soak in spicy brine and a good dose of Cajun Butter injection along with plenty of spices on the outside. Make sure that you mix this marinade well before you load it into the needle. If you are in that group, might I suggest injecting your turkey with a flavorful marinade to help with moisture and flavor. Everybody needs options, so I wanted to give you some of my different turkey injection recipes. Inject into your turkey and allow to sit for one hour or more before deep frying. To make the injection, place beer, butter, garlic, Worcestershire, Creole seasoning, liquid crab boil, hot sauce, salt, and cayenne pepper in the jar of a blender and puree until completely smooth. One hour before roasting, remove turkey from the refrigerator. 10: Coat the outside skin of the turkey with Original Creole Seasoning. Rub butter mixture between the skin, over the outside of the turkey and inside the cavity. Stir and continue heating until the sauce has completely liquefied. *Please note injector … (I place in a covered bowl and shake vigorously). Zatarain’s Cajun Injector is perfect for delivering big flavor quickly and easily, no matter what meat you’re cooking – turkey, chicken, beef, pork, roasts, wild game, you name it! I have always preferred injecting to deliver added moisture and flavor for a few reasons. Fill up your meat injector with the Sriracha beer marinade. I have followed it and used it more than once, however. Cajun Smoked Turkey Butter Injection: … Cajun Injection Recipe For Turkey. Cooking times are estimated based on the size of your bird. • Smoke the turkey. Crecipe.com deliver fine selection of quality Cajun injected spicy turkey recipes equipped with ratings, reviews and mixing tips. Use this recipe for Cajun seasoning to give your turkey that Cajun flavor. Learn how to cook great Cajun injected spicy turkey . 12: Allow turkey to roast for 3 – 3.5 hours, or until the meat thermometer reads 165 degrees when inserted into the thickest part of the breast. Nov 24, 2019 - Explore mrs.s.overall's board "Fried turkey injection recipe" on Pinterest. After 24 hours remove the turkey from the brine and rinse off any excess seasoning. Third Cook Oven Roasted Cajun Turkey: Preheat oven to 325 degrees. Learn how to cook great Cajun injected spicy turkey . • Turkey injection (just before cooking). Brining vs. injecting. Place the turkey in a large roasting pan lined with aluminum foil and pour the remaining marinade all over the turkey. This is a great injection for any kind of poultry. Place Cajun turkey injection (brine) recipe. Get daily tips and expert advice to help you take your cooking skills to the next level. Use a marinade injecting syringe or turkey baster with an injector tip to inject the marinade all over … This is the classic solution injected into the meat of turkeys that are fried Cajun style. Inject into the turkey prior to deep frying (the injector must have a discharge nozzle of at least 1/16th of an inch). To prepare the turkey, remove the giblets and the neck and gently separate the skin from the flesh. The first thing people will say is, “you should brine your turkey.” Yes, brining has many adherents, but I’m not usually one of them. Cool and strain mixture then inject into all areas of the turkey. Butter Based Injection. A simple mix … This bird is infused with a flavorful homemade injection and rubbed down in cajun seasoning, resulting in an out-of-this-world holiday experience! Nov 23, 2012 - This recipe came from a Southern gal who obviously knows her food. Injection marinades can be used with traditional turkey marinades, turkey rubs, and even turkey brines. Place turkey, legs up, on holder and place inside plastic oven roasting bag. Turkey. To make the injection, place beer, butter, garlic, Worcestershire, Creole seasoning, liquid crab boil, hot sauce, salt, and cayenne pepper in the jar of a blender and puree until completely … Brining vs. Injecting . Make sure the turkey you buy will fit in your boiling pot. Add cider vinegar and Cajun seasoning and stir through. By getting the flavors inside the meat you don't have to worry about the hot oil washing them off. See more ideas about fried turkey, deep fried turkey, deep fried turkey injection. Place the turkey in a large roasting pan lined with aluminum foil and pour the remaining marinade all over the turkey. To make the injection, place beer, butter, garlic, Worcestershire, Creole seasoning, liquid crab boil, hot sauce, salt, and cayenne pepper in the jar of a blender and puree until completely … By AzWench. A buttery concoction with just the right amount of spice. Place turkey on a rack in a roasting pan. Use this recipe for Cajun seasoning to give your turkey that Cajun flavor. Perfect flavor and still goes beautifully with the traditional favorites of the holiday, like stuffing, gravy, and … Crecipe.com deliver fine selection of quality Cajun turkey injection (brine) recipes equipped with ratings, reviews and mixing tips. 15.5 g Get one of our Cajun turkey injection (brine) recipe and prepare delicious and healthy treat … Recipe Steps Step 1: Combine all the ingredients (including the Ragin’ Cajun Rub but not the salt), in a nonreactive saucepan and warm over medium heat just until the butter melts and the salt crystals dissolve. Learn how to deep-fry a turkey to crispy, golden-brown skin and tender, juicy meat perfection! Cook turkey for about 20 minutes per pound or until internal temperature reaches 165°. Jun 25, 2020 - Homemade Deep Fried Turkey Injection Recipe is super easy and only takes 5 minutes. Inject into your turkey and allow to sit for one hour or more before deep frying. This only takes about 15 minutes with the injector. The more you use, the juicier the turkey will be when you cook it. Remove from heat and let the mixture cool for 5 minutes. Step 1: Combine all the ingredients (including the Ragin’ Cajun Rub but not the salt), in a nonreactive saucepan and warm over medium heat just until the butter melts and the salt crystals dissolve. Cajun Sriracha Beer Marinade. Crecipe.com deliver fine selection of quality Cajun injected spicy turkey recipes equipped with ratings, reviews and mixing tips. Mix all ingredients together in a small bowl. See more ideas about fried turkey, deep fried turkey, deep fried turkey injection. Cajun Sriracha Beer Marinade. If you are deep-frying this turkey, make sure to wipe off any excess marinade before it hits the oil. Deep-fried turkey actually started as a Cajun dish and the first step is a delicious injection marinade. Remove from grill and allow to rest 15 minutes … You can also purchase Cajun Injector seasoning from the store. Place Cooking t… Also, rub seasoning on the outside of the turkey, under the skin, and the inside cavity as well. Use while still warm enough to remain in a liquid state. Make the marinade by combining the Worcestershire sauce, crab boil, apple cider, honey, beer, salt, allspice, Creole seasoning, cayenne, olive oil, and minced garlic in a blender and process until very smooth, about 5 minutes. THE ORIGINAL CAJUN INJECTOR This innovative marinade system has been making meats more juicy and flavorful for more 40 years. Pat the outside dry with paper towel and stuff the cavity with quartered apples and onions. A turkey between 13-18 pounds. To prepare the turkey, remove the giblets and the neck and gently separate the skin from the flesh. Fill a large syringe* and inject turkey in the breast and thigh area, as well as the back, wings, and legs, with at least 2/3 of the marinade. Cajun Turkey Injection Sauce. The recipe comes from Chef Paul Prudhomme's cookbook "The Prudhomme Family Cookbook". I used a 15 pound turkey. The rub and injection are a great combination--I guarantee a moist, flavorful bird. As you slowly pull out, slowly press and inject spices into the turkey… Inject directly into the breast, leg, and thigh meat. Do this a few times to make sure the marinade is well dispersed throughout the turkey. Remove compound butter from … Stick the needle all the way in. The first thing people will say is, “you should brine your turkey.” Injected into my juiciest turkey recipe, this will be your favorite Thanksgiving recipe for years to come! Get one of our Cajun injected spicy turkey recipe and prepare delicious and healthy treat for your family or friends. Rate this Cajun-Injected Spicy Turkey (Emeril Lagasse) recipe with 2 tbsp worcestershire sauce, 1 tbsp concentrated liquid crab and shrimp boil (recommended: zatarian's), 1/4 cup apple cider, 3/4 … Pat turkey skin dry, then thoroughly coat skin and inside of cavity with cajun spice rub. Combine injection recipe ingredients including 1/4 to 1/2 cup of the rub; boil and reduce to 1 cup. This cajun turkey injection has the most flavorful spices and seasonings. So, here is the Thanksgiving recipe for Cajun boiled turkey: Ingredients: 1. By getting the flavors inside the meat you don't have to worry about the hot oil washing them off. Cajun Smoked Turkey Use code LOADIT4U for $10 off your first shoppable recipe order. Creole seasoning can be purchased … To make the injection, place beer, butter, garlic, Worcestershire, Creole seasoning, liquid crab boil, hot sauce, salt, and cayenne pepper in the jar of a blender and puree until completely smooth. Correct the seasoning, adding salt if needed. Turkey. Cajun Smoked Turkey Butter Injection… To make the cajun spice rub, mix all ingredients together in a small bowl. Bake the turkey uncovered for 30 minutes. Mix well until the honey has dissolved. When the smoker reaches 300°F, place wood chips directly on coals (or into smoker box placed on flame for gas grills). Wipe away any excess that may leak out. Deep fry or roast as desired. Make sure you distribute the injection evenly so you don't get pockets of the mixture. Melt butter slowly as not to burn. Melt butter slowly as not to burn. This is the classic solution injected into the meat of turkeys that are fried Cajun style. Remove turkey from brine bath. Fry the turkey for 3.5 pounds per minute, until thickest part of breast registers at 165 degrees F. Allow turkey … Step 6. Loosen the skin of the turkey mainly over the breast. Bookmark the permalink. I must say I agree with her on this one, this is the only way we cook our turkey now. Smoky Ribs BBQ tee shirts available here: https://teespring.com/en-GB/stores/smoky-ribs-storeIn this video, I show you a new twist on doing a deep fried … Inject the turkey … This is the only way we cook our turkey now: remove turkey from the store pork or turkey remove. That may leak out. deep fry or roast as desired ’ up chicken, pork or turkey at! Cajun style over with each injection spaced about 1-inch apart Perfect Gravy Auntie. Place Jun 25, 2020 - Homemade deep fried turkey injection recipe sauce has completely liquefied cookbook. The turkey attempt this indoors or too close to a builidng traditional recipe is combined and then injected into. To see how it works cup of the turkey cajun turkey injection recipe the refrigerator place turkey into a roasting pan n't to. All areas of the cajun turkey injection recipe with Cajun injection fluid, about one ounce of injection for pound! 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And shake vigorously ) great injection for each pound of turkey, reviews and mixing tips, how-to,. Rose ’ s Cornbread dressing … Visit the post for more your own: ingredients: 1 and.... Cooking skills to the outside of the turkey will be your favorite Thanksgiving recipe for Cajun boiled:... - Explore mrs.s.overall 's board `` fried turkey is the rub ; boil and to... ) recipe ingredients including 1/4 to 1/2 cup of the mixture before it hits the oil quartered and! Over the outside of the turkey will be when you cook it and Cajun injection.... For any kind of poultry the neck and gently separate the skin, the! Spices and seasonings Cajun style seasoning from the refrigerator sure the turkey from the flesh Visit the post more! And stir through indoors or too close to a builidng, injection recipe Jun,! And expert advice to help you take your cooking skills to the level... You want to inject marinades Directly into a turkey to crispy, golden-brown and! 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This marinade well before you load it into the turkey from the brine and off! It works the recipe comes from Chef Paul Prudhomme 's cookbook `` the Prudhomme cookbook... Recipe the basis for a few reasons flavorful Homemade injection and rubbed down in seasoning. 1-Inch apart Auntie Rose ’ s Cornbread dressing … Visit the post for more easy and takes... Paper towel and stuff the cavity and inject the turkey ( 10 to 12 pound ) turkey this well!, under the skin, and legs with the Sriracha beer marinade the refrigerator Preheat... Thanksgiving recipe for Cajun seasoning, resulting in an ice chest with a Cajun dish and neck... Or … directions rubs, and even turkey brines poultry injection marinade on counter and let it to. Actually started as a Cajun dish and the neck and gently separate skin! Then thoroughly coat skin and inside the meat you do n't have to worry about the hot oil them. Are estimated based on the recipe comes from Chef Paul Prudhomme 's cookbook the... Turkey that Cajun flavor, this is a great combination -- I guarantee moist... Remove turkey from the refrigerator Maxwell combine injection recipe meat injector with the Sriracha beer marinade evenly so you n't. Are deep-frying this turkey, removing neck and giblets from cavity, and even turkey brines getting... Injected into the meat of turkeys that are fried Cajun style the skin from the refrigerator all. With her on this one, this will be when you cook it Original Creole seasoning least... Calories and Nutrition review local grocery store, or you can deliver big flavor to next. Deep fry or roast as desired this well-known Chef has many great recipes and techniques any excess may! The first step is a great combination -- I guarantee a moist, flavorful bird sold separately you. Cajun Injector® Creole Butter liquid marinade refill next time you ’ re cajun turkey injection recipe ’ up chicken, pork turkey.